2 oz OCEAN Organic Vodka
¾ oz Hawaiian Ginger Simple Syrup
½ Fresh Lime
2 T. Local Mango from your Neighbor’s Tree
6 Mint Leaves
3 Basil Leaves
¼ oz Coconut Crème
Muddle lime, mint, basil, and mango.
Add OCEAN Organic Vodka and ginger simple syrup.
Shake very well and strain into glass filled with ice.
Top with a drizzle of coconut crème. Garnish with mint and basil leaves.
Special notes: All ingredients in this cocktail are grown in Hawaii, making it a fantastic Farm to Bar cocktail! The name “Wai’ona” means “intoxicating spirit” in Hawaiian!