2 oz OCEAN Organic Vodka
3 oz Lemon Water (below for ratio)
1 oz Ginger Berry Basil Syrup (recipe below)

Lemon Water:
2 cups Lemon Juice
12 cups Water

Berry Syrup:
8 oz Strawberries, chopped
3 oz Raspberries
3 oz Blackberries
2 cups Sugar
2 cups Water
12 Basil Leaves, chopped
2 tbsp Ginger, grated
Simmer for 20 minutes; muddle berries to break up halfway through simmer, strain, and cool.


Pour OCEAN Organic Vodka and lemon water over ice. Slowly pour in berry syrup. Garnish with raspberry, blackberry, strawberry and mint.

Daniel Vincent
ULTIMATE OCEAN COCKTAIL (National Winner, 2014)